Your cart is currently empty!

ISO 1026:1982
ISO 1026:1982 Fruit and vegetable products – Determination of dry matter content by drying under reduced pressure and of water content by azeotropic distillation
CDN $76.00
Description
The method of determination of dry matter content consists in heating to constant mass, after mixing, of liquid or semi-liquid products spread over an absobent surface, or of pasty products mixed with an inert powder, at 70 °C under reduced pressure. The method of determin of water content consists in entraining of the water in the form of vapour by a volatile solvent immiscible with water, condensing and separating in a reflux trap, recovering and measuring of the volume of water in a graduated tube.
Edition
1
Published Date
1982-03-01
Status
PUBLISHED
Pages
4
Format 
Secure PDF
Secure – PDF details
- Save your file locally or view it via a web viewer
- Viewing permissions are restricted exclusively to the purchaser
- Device limits - 3
- Printing – Enabled only to print (1) copy
See more about our Environmental Commitment

Abstract
The method of determination of dry matter content consists in heating to constant mass, after mixing, of liquid or semi-liquid products spread over an absobent surface, or of pasty products mixed with an inert powder, at 70 °C under reduced pressure. The method of determin of water content consists in entraining of the water in the form of vapour by a volatile solvent immiscible with water, condensing and separating in a reflux trap, recovering and measuring of the volume of water in a graduated tube.
Previous Editions
Can’t find what you are looking for?
Please contact us at:
Related Documents
-
ISO 6165:2022 Earth-moving machinery – Basic types – Identification and vocabulary
0 out of 5CDN $76.00 Add to cart -
ISO 6707:2022 Buildings and civil engineering works – Vocabulary – Part 3: Sustainability terms
0 out of 5CDN $76.00 Add to cart -
ISO 20480:2021 Fine bubble technology – General principles for usage and measurement of fine bubbles – Part 3: Methods for generating fine bubbles
0 out of 5CDN $173.00 Add to cart -
ISO 21625:2020 Vocabulary related to bamboo and bamboo products
0 out of 5CDN $76.00 Add to cart