Your cart is currently empty!
“ISO 21276:2018 Clean cookstoves and clean cooking solutions – Vocabulary” has been added to your cart. View cart
ISO 20980:2020
ISO 20980:2020 Artichokes – Specification and test methods
CDN $115.00
Description
This document specifies requirements and test methods for fresh artichokes, including their hearts and bottoms, of the following groups:
– cynara cardunculus Scolymus Group;
– cynara cardunculus Cardoon Group, syn. C. cardunculus var. altilis DC.
It does not apply to processed artichokes.
Edition
1
Published Date
2020-08-17
Status
PUBLISHED
Pages
7
Language
English
Format
Secure PDF
Secure – PDF details
- Save your file locally or view it via a web viewer
- Viewing permissions are restricted exclusively to the purchaser
- Device limits - 3
- Printing – Enabled only to print (1) copy
See more about our Environmental Commitment
Abstract
This document specifies requirements and test methods for fresh artichokes, including their hearts and bottoms, of the following groups:
- cynara cardunculus Scolymus Group;
- cynara cardunculus Cardoon Group, syn. C. cardunculus var. altilis DC.
It does not apply to processed artichokes.
Previous Editions
Can’t find what you are looking for?
Please contact us at:
Related Documents
-
ISO 1990:1982 Fruits – Nomenclature – First list
CDN $115.00 Add to cart -
ISO 6405:2017 Earth-moving machinery – Symbols for operator controls and other displays – Part 2: Symbols for specific machines, equipment and accessories
CDN $351.00 Add to cart -
ISO 20480:2021 Fine bubble technology – General principles for usage and measurement of fine bubbles – Part 3: Methods for generating fine bubbles
CDN $173.00 Add to cart -
ISO 34000:2023 Date and time – Vocabulary
CDN $76.00 Add to cart
