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ISO 2253:1999
ISO 2253:1999 Curry powder – Specification
CDN $115.00
Description
La pr√©sente Norme internationale fixe les sp√©cifications de la poudre de curry utilis√©e comme produit d’assaisonnement dans la pr√©paration des aliments, et faisant l’objet d’un commerce international.Des recommandations relatives aux conditions d’entreposage et de transport sont donn√©es √† l’annexe A.
Edition
3
Published Date
1999-12-16
Status
PUBLISHED
Pages
12
Language
English
Format
Secure PDF
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Abstract
La présente Norme internationale fixe les spécifications de la poudre de curry utilisée comme produit d'assaisonnement dans la préparation des aliments, et faisant l'objet d'un commerce international.Des recommandations relatives aux conditions d'entreposage et de transport sont données à l'annexe A.
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