LOGO:IDF

Showing 28–36 of 183 results

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  ISO 13969:2003 Milk and milk products – Guidelines for a standardized description of microbial inhibitor tests

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  CDN $173.00 Add to cart
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  ISO 14156:2001 Milk and milk products – Extraction methods for lipids and liposoluble compounds

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  CDN $76.00 Add to cart
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  ISO 14156:2007 Milk and milk products – Extraction methods for lipids and liposoluble compounds – Amendment 1

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  CDN $32.00 Add to cart
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  ISO 14377:2002 Canned evaporated milk – Determination of tin content – Method using graphite furnace atomic absorption spectrometry

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  CDN $115.00 Add to cart
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  ISO 14378:2009 Milk and dried milk – Determination of iodide content – Method using high-performance liquid chromatography

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  CDN $115.00 Add to cart
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  ISO 14461:2005 Milk and milk products – Quality control in microbiological laboratories – Part 1: Analyst performance assessment for colony counts

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  CDN $273.00 Add to cart
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  ISO 14461:2005 Milk and milk products – Quality control in microbiological laboratories – Part 2: Determination of the reliability of colony counts of parallel plates and subsequent dilution steps

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  CDN $173.00 Add to cart
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  ISO 14501:2021 Milk and milk powder – Determination of aflatoxin M1 content – Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography

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  CDN $115.00 Add to cart
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  ISO 14637:2004 Milk – Determination of urea content – Enzymatic method using difference in pH (Reference method)

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  CDN $115.00 Add to cart