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ISO 10017:2021 Quality management – Guidance on statistical techniques for ISO 9001:2015
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ISO 10018:2020 Quality management – Guidance for people engagement
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ISO 10020:2022 Quality management systems – Organizational change management – Processes
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ISO 10470:2004 Green coffee – Defect reference chart
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ISO 10504:2013 Starch derivatives – Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups – Method using high-performance liquid chromatography
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ISO 10520:1997 Native starch – Determination of starch content – Ewers polarimetric method
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ISO 10522:2021 Agricultural irrigation equipment – Direct-acting pressure-regulating valves
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ISO 10535:2021 Assistive products – Hoists for the transfer of persons – Requirements and test methods
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ISO 10542:2012 Technical systems and aids for disabled or handicapped persons – Wheelchair tiedown and occupant-restraint systems – Part 1: Requirements and test methods for all systems
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